Some days in the woods, you get lucky.
You round a bend and there they are.
Berries ripening along a sunny opening. Fruit hanging at the edge of the woods. A patch you would have walked right past if the trail had turned another way.
So you stop.
You pick a few. You look around. For a little while, whatever you were hiking toward matters less than what you found along the way.
Black Orchard lives in that moment—where dark woods open into fruit, and wild berries meet the familiar sweetness of the orchard.
Tasting profile: Dark, fruit-forward, and gently tart. Black tea keeps the cup deep and grounded while cranberry and strawberry bring a wild-fruit edge, apple softens the middle, and citrus leaves a clean finish. The fruit stays restrained—more like something found along the trail than something added to the tea.